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Best before: 01-09-2024
OLI-OLI Rapeseed Oil with Garlic 170 g
Makes food not stick to the surface of the dishes during frying. Makes cleaning and washing dishes easier. Frying pans and cutlery can be wiped clean without using liquid and scraping. Contains pure rapeseed oil and lecithin (a natural plant component of soy beans that prevents sticking to the surface of the dishes).
Great taste and can be consumed even in the most demanding diets. Excellent in diets, eliminates the need to use oil, lard, fat, margarine. Contains no cholesterol, soda or fat. Low-calorie way to fry.
Contains 95% fewer calories than butter, margarine or oil per unit.
Easy to use in a frying pan, pot, grill and even in microwave dishes. Protects Teflon dishes and prevents scratching their surface.
Ingredients:
| Rapeseed oil (is a source of a small amount of fat per unit of consumption) |
| Lecithin |
| Water |
| propellant |
Contains soy.
How to use:
- Shake before use, point the applicator in the direction of the arrow and press.
- Turn the can 45 degrees from the vertical and spray from a distance of 15 – 30 cm from the surface.
- For best results, heat the container slightly before adding the product to be fried.
- Pressing for 1/3 second uses about 0.25 g.
- Number of repetitions: about 557 times.
Best before: 01-09-2024
| OUTLET: | Data poniżej 2 tygodni |
| Płeć: | Kobieta ,
Mężczyzna |
| Kategoria: | Delicatessen |